Rai Powder (Mustard Powder) is made from carefully selected mustard seeds that are finely ground to deliver a bold aroma and rich, pungent flavour. It is widely used in Indian cooking for preparing pickles, curries, marinades, spice blends, and traditional recipes. Hygienically processed and packed to retain its natural freshness and purity, Rai Powder enhances the taste of your dishes with its authentic flavour and consistent quality.
